Nutrition Articles
What you eat directly affects your hormones, fertility, and pregnancy. These articles focus on Indian-friendly, evidence-based nutrition, no fad diets, no superfoods you can't find locally.
62 articles
Watermelon Seeds (Magaz) Benefits: Protein, Iron & Portions
Watermelon seeds (magaz) per 100g: 28g protein, 515mg magnesium, 7.3mg iron. Benefits for PCOS, pregnancy and postpartum, plus portions and 5 recipes.
Read ArticleMethi Laddoo: Postpartum Recipe & Portions Guide
Traditional methi laddoo recipe for new mothers: nutritional breakdown by ingredient, bitterness tips, portions by week, and buying guide.
Read ArticleCashew (Kaju) Benefits: PCOS, Pregnancy & Daily Portions
How many cashews per day? 8-10 kaju (28g) is the sweet spot. Rich in magnesium (292mg/100g), iron and zinc. Benefits for PCOS, pregnancy and postpartum.
Read ArticleCustard Apple (Sitaphal) in Pregnancy: Is It Safe & How Much Per Day
Is custard apple (sitaphal) safe in pregnancy? Yes, 1 small fruit daily in T2/T3. Rich in folate, Vitamin C and potassium. Portions, cautions and recipes.
Read ArticleGond ke Laddoo After C-Section: Is It Safe? Recipe & Portions
Can you eat gond ke laddoo after C-section? Yes, in moderation from week 2. Recipe, regional versions, daily portions, and who should limit it.
Read ArticleKarela (Bitter Gourd) Benefits for Women: Blood Sugar, PCOS & 5 Recipes
Is karela good for PCOS? Yes, it lowers blood sugar and insulin naturally. Daily portions, how to reduce bitterness, 5 recipes, and who should limit it.
Read ArticleOats for PCOS: Why They Help Insulin Resistance & 5 Indian Recipes
Why are oats good for PCOS? Low GI (40-55) blunts insulin spikes that drive androgens. Best Indian oat recipes for breakfast, daily portions and pairings.
Read ArticleLauki (Bottle Gourd) Benefits for Women: PCOS & Pregnancy
What are the benefits of lauki? Just 14 kcal/100g and 96% water, ideal for PCOS weight management and pregnancy digestion. Portions and 5 Indian recipes.
Read ArticleGuava During Pregnancy: Is It Safe & How Much Per Day
Is guava safe during pregnancy? Yes, 228mg Vitamin C per 100g and rich in folate. How many per day by trimester, 5 Indian recipes, and who should limit it.
Read ArticleKala Chana (Black Chana) Benefits for Women: Protein & Iron
How much protein in kala chana? 7.3g per 100g cooked, with more iron than kabuli chana. Benefits for PCOS and postpartum, soaking guide and 5 recipes.
Read ArticleMasoor Dal Benefits for Women: Protein per 100g & PCOS
How much protein in masoor dal? 24g per 100g dry, iron-rich and low-GI. Benefits for PCOS and pregnancy, ICMR-NIN portions, and 5 Indian recipes.
Read ArticleWatermelon in Pregnancy: Is It Safe & How Much Per Day
Is watermelon safe during pregnancy? Yes, 2 cups daily is great for hydration, folate and digestion. Seed safety, portions, and 5 cooling Indian recipes.
Read ArticleApple During Pregnancy: Is It Safe & How Many Per Day
Is apple safe during pregnancy? Yes, 1-2 daily. Rich in quercetin, Vitamin C and fibre. Benefits by trimester, peel vs peeled, and 3 Indian recipes.
Read ArticleGhee During Pregnancy: Is It Safe? How Much Per Day & Trimester Guide
Is ghee safe in pregnancy? Yes, 1 tsp daily supports baby's brain development. How much by trimester, the best time to eat, and 3 Indian ghee recipes.
Read ArticlePalak (Spinach) in Pregnancy: Iron, Folate & Safe Daily Portions
Is palak safe in pregnancy? Yes, 2.7mg iron and 194mcg folate per 100g raw. Daily portions by trimester, how to absorb iron better, and 5 Indian recipes.
Read ArticleAakhrot (Walnuts) in Pregnancy: PCOS Benefits, Daily Dose & Recipes
Aakhrot benefits: 4-6 walnut halves daily is safe in all trimesters. Omega-3 for baby's brain, PCOS hormone support, and Indian recipes using aakhrot.
Read ArticleAmla Benefits for Women: Vitamin C, PCOS & Daily Dose
Why is amla good for women? 600mg Vitamin C per 100g aids PCOS and postpartum iron absorption. How much to take daily as juice, powder or murabba.
Read ArticleBadam in Pregnancy: How Many a Day, Soaked vs Raw
Soaked almonds in pregnancy: 8 to 12 badam a day from the 2nd trimester. Portions by trimester, benefits, and quick Indian recipe ideas.
Read ArticleRajma (Kidney Beans): Protein per Katori, Iron & Recipes
Rajma has 22.9g protein per 100g raw (ICMR-NIN 2017). Iron, fibre, and life-stage portions, plus 5 Indian recipes: rajma chawal, cutlet, and chaat.
Read ArticleToor Dal (Tuvaram Paruppu): 22.3g Protein, Sambar Recipe
Toor dal (tuvaram paruppu) has 22.3g protein per 100g raw (ICMR-NIN 2017). Classic sambar recipe, khichdi, and daily portions by life stage.
Read ArticleDahi (Curd): 149mg Calcium per 100g, How Much a Day
Dahi has 149mg calcium per 100g (ICMR-NIN 2017). Daily portions by life stage plus 5 Indian recipes: kheera raita, thayir sadam, masala chaas.
Read ArticlePomegranate in Pregnancy: Is It Safe & How Many a Day
Is pomegranate safe in pregnancy? Yes, 1 cup (150g) a day. Folate, fibre, and iron per serving, plus trimester portions, fresh vs juice, and recipes.
Read ArticleFoxtail Millet (Thinai): 12.3g Protein per 100g & Portions
Foxtail millet (thinai) has 12.3g protein per 100g (ICMR-NIN 2017). Life-stage portions plus 5 Indian recipes: thinai pongal, dosa, upma, kheer.
Read ArticleBeetroot in Pregnancy: Safety, Iron & Portions
Is beetroot safe in pregnancy? Yes. One medium beetroot gives 68mcg folate and 0.6mg iron. Portions by trimester, 4 Indian recipes, and raw vs cooked.
Read ArticleSattu in Pregnancy: Safety, Benefits & Portions
Is sattu safe during pregnancy? Yes, chana sattu is protein-rich and safe after the 1st trimester. How much to drink daily and 5 easy recipes.
Read ArticleUrad Dal (Ulundhu): Iron, Safety & Tamil Recipes
Urad dal (ulundhu) provides 7.1mg iron per 100g. Safe in pregnancy in moderation. Postpartum benefits, sunnundalu recipe, and 5 South Indian recipes.
Read ArticleKiwi During Pregnancy: Is It Safe? Benefits & How Much
Is kiwi safe during pregnancy? OB-GYN explains the vitamin C, folate and fibre benefits, how many per day across trimesters, and when to avoid it.
Read ArticleMoong Dal: Protein per 100g, PCOS & Indian Recipes
Moong dal has 24.5g protein per 100g dry. Benefits for PCOS, pregnancy, and postpartum. 5 recipes including khichdi, cheela, and sprouts curry.
Read ArticleSprouts Protein Per 100g: Mung, Chana & Matki Guide
Mung sprouts: 3.0g protein per 100g. Chana: 7.1g. Matki: 9.5g. Sprout at home in 3 days. PCOS and pregnancy portions plus 5 Indian recipes.
Read ArticleMoringa Leaves: Protein, Recipes & Portions
Moringa (murungai keerai) has 9.4g protein and 185mg calcium per 100g fresh leaves. Daily portions for PCOS, pregnancy, postpartum, and 5 recipes.
Read ArticlePumpkin Seeds in Pregnancy: Is It Safe? OB-GYN Guide
Is it safe to eat pumpkin seeds in pregnancy? OB-GYN explains zinc, magnesium and omega-3 benefits, how many per day, and their role in PCOS.
Read ArticleSabja Seeds in Pregnancy: Safety & Trimester Guide
Are sabja seeds safe during pregnancy? Yes in moderation from the 2nd trimester. Benefits, safe daily amounts, and 5 Indian recipes.
Read ArticleChia Seeds for PCOS: Daily Dose & Indian Recipes
How to use chia seeds for PCOS? 1-2 tbsp daily in water, curd, or roti. Omega-3 and fibre benefits, 5 Indian recipes, and sabja vs chia comparison.
Read ArticleIndian Foods That Increase Fertility in Women: Diet List & Portions
Foods that increase female fertility: folate (palak, methi), antioxidants (amla, tomatoes), omega-3 (alsi, walnuts). ICMR-NIN portions for preconception.
Read ArticleRagi Kanji: Calories, Postpartum & 3 Recipes
How many calories in ragi kanji? About 100-130 kcal per cup. ICMR-NIN data, postpartum benefits, 3 recipe variants, and safe timing after C-section.
Read ArticleLow-GI Indian Foods for PCOS: 30+ Foods Ranked
Low-GI Indian foods for PCOS: chana dal (GI 8-11), ragi (52-55), rajma (24-29). 30+ foods ranked with GI values and a sample low-GI Indian day.
Read ArticleHigh-Fibre Indian Foods for PCOS: 30 Picks for Insulin & Gut Health
High-fibre Indian foods for PCOS: 30 options ranked by fibre per 100g, from urad dal (18.3g) to amla (3.7g). Daily targets, sample thali and portions.
Read ArticleMango During Pregnancy: Is It Safe? How Much to Eat
Is mango safe in pregnancy? OB-GYN covers raw vs ripe safety, trimester servings, and how mango provides iron, folate and vitamin C.
Read ArticleBajra (Kambu): 8mg Iron per 100g, Recipes & Portions
Bajra has 8mg iron per 100g (ICMR-NIN data). 5 Indian recipes: kambu koozh, bhakri, khichdi, raab. Portions for PCOS, pregnancy & postpartum.
Read ArticleAnti-Inflammatory Indian Foods: PCOS Thali Plan
Best anti-inflammatory Indian foods for PCOS: haldi, amla, rajma, palak, dahi, jeera. Full daily thali, 3 recipes, and portions by life stage.
Read ArticleJowar Roti Benefits: Nutrition, Pregnancy & Recipes
10.4g protein per 100g jowar, more than wheat. Rich in iron (4.1mg) and fibre. Safe in pregnancy. 6 easy Indian recipes with daily portions.
Read ArticleCoconut Milk: Indian Recipes, Uses & Daily Portions
How to use coconut milk in Indian cooking: nutritional facts, how to make it at home, 5 easy recipes, and a practical daily portion guide.
Read ArticleButtermilk (Chaas) for PCOS & Pregnancy: Daily Amounts
Yes, buttermilk is good for PCOS and safe in pregnancy. Daily portions by trimester, gut health benefits, and 5 easy Indian chaas recipes.
Read ArticleSesame Seeds (Til) in Pregnancy: Safe to Eat? OB-GYN
Is til safe during pregnancy? OB-GYN explains sesame seeds' calcium and iron benefits, how many to eat per day, and when large amounts should be avoided.
Read ArticleFlaxseeds for PCOS: Daily Dose, Benefits & Recipes
1 tbsp ground flaxseeds (alsi) daily helps PCOS. Best ways to eat them in curd, roti, or smoothies. Pregnancy safety and 5 Indian recipes.
Read ArticlePCOS Weight Loss: 7-Day Indian Meal Plan (OB-GYN Verified)
A 7-day PCOS weight loss meal plan for Indian women: breakfast to dinner, insulin-friendly foods, and what to eat vs avoid. OB-GYN-verified.
Read ArticleFoods That Increase Breast Milk: Indian Guide
Top Indian foods for breast milk supply: sabut methi, ragi, oats, garlic, doodhi, and lotus seeds. Daily portions, 3 recipes, and a 7-day plan.
Read ArticleAfter Delivery Food: Indian Guide & 7-Day Plan
Can you eat idli after delivery? Yes, soft and easy to digest. What to eat in week 1 vs week 6, Indian recipes, and foods to avoid postpartum.
Read ArticleDry Fruits in Pregnancy: Which Ones & How Much
Best time to eat dry fruits in pregnancy: morning with breakfast. Which are safe (almonds, walnuts, dates, figs) and daily portions by trimester.
Read ArticleBanana in Pregnancy: Is It Safe? How Many Per Day
Is banana safe during pregnancy? OB-GYN covers the potassium and folate benefits, daily serving guide by trimester, and common myths busted.
Read ArticleDates (Khajoor) in Pregnancy: Safe? Benefits & Amount
Is khajoor safe during pregnancy? OB-GYN explains date benefits for iron and labour, how many per day by trimester, and what the research actually says.
Read ArticleIron-Rich Indian Foods for Pregnancy: Daily Plan
Best iron-rich foods in pregnancy: ragi (3.9mg/100g), sesame (14.5mg), rajma, moringa, palak. Indian guide with daily meal plan.
Read ArticleCoconut Water in Pregnancy: Safety & How Much
Is tender coconut water safe in pregnancy? Yes, and coconut malai is safe too. Benefits by trimester, how much to drink, and when to limit.
Read ArticleSaunf (Fennel Seeds) Benefits: PCOS & Digestion
What are the health benefits of saunf? Fennel seeds reduce PCOS bloating, support digestion, and are safe in pregnancy. How to use them daily.
Read ArticleAjwain Water in Pregnancy: Is It Safe? Trimester Dose Guide
Is ajwain water (ajwain ka pani) safe in pregnancy? Yes, in the right amount. Safe doses by trimester, timing, and who should skip.
Read ArticleJaggery vs Sugar: Better for PCOS & Pregnancy?
Is jaggery healthier than sugar? It has iron, minerals, and lower GI, but it is still sugar. How much is safe for PCOS and pregnancy.
Read ArticleMethi Water for PCOS & Fertility: How Much Daily
Soak 1 tsp methi seeds overnight, drink on an empty stomach. Benefits for PCOS, fertility, and breast milk supply. Safe daily amount.
Read ArticleRagi (Finger Millet) Benefits: Calcium, PCOS & Recipes
Ragi (finger millet) has 344mg calcium per 100g, 3x more than milk. Benefits for PCOS, pregnancy and breastfeeding, daily portions and 7 Indian recipes.
Read ArticleHaldi Milk in Pregnancy: Is It Safe? An OB-GYN Answers
Is haldi milk safe during pregnancy? OB-GYN answers: how much turmeric is safe per trimester, the anti-inflammatory benefits, and when to be cautious.
Read ArticleJeera Water in Pregnancy: Is It Safe? Daily Dose Guide
Is jeera water safe in pregnancy? Yes, with the right daily amount. Nutritionist's guide on dose, timing, and who should skip it.
Read ArticleBreastfeeding Diet: 30+ Indian Foods Rated
Are dates good for breastfeeding? Yes. Coconut? Safe. Fenugreek? Helpful. 30+ Indian foods rated safe or avoid for nursing mothers.
Read ArticleWhat an OB-GYN Recommends for Everyday Nutrition
Common Indian diet habits worth a closer look and small swaps that support hormone balance and energy. From Dr. Suganya Venkat, OB-GYN.
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